Chilli Garlic Chow Mein Dhaba Style Street Food Indian

Chilli Garlic Chow Mein – Dhaba Style!!

Chilli Garlic Chow Mein Recipe –   A very popular Indo-Chinese dish. Everyone’s Favorite.

Try this with our Dhaba Style Veg Manchurian Recipe !!! 🙂










 

Chilli Garlic Chow Mein Dhaba Style Street Food Indian
5 from 3 votes

Chilli Garlic Chow Mein – Dhaba Style

    Print
    Prep Time 15 minutes
    Cook Time 15 minutes
    Total Time 30 minutes
    Servings 3

    Ingredients

    To Boil Noodles

    • Noodles - 220 GMS
    • Oil - 2 Tbsp
    • Salt - 1 Tsp
    • Water - Enough to cover the noodles to boil

    To Make Chilli Garlic Chow Mein

    • Seasame Oil - 2 Tbsp
    • Garlic - 2 Tbsp
    • Chilli Flakes - 1 Tsp
    • Green Chillies Chopped - Chopped - 3
    • Onions - 1 Cup Thin Sliced
    • Spring Onions Bulbs - 6 Bulbs Chopped
    • Carrots - 1/2 Cup Thin Sliced
    • Cabbage - 1 Cup Thin Sliced
    • Green Bell Pepper / Capsicum - 1/4 Thin Sliced
    • Red Bell Pepper / Capsicum - 1/4 Thin Sliced
    • Orange Bell Pepper / Capsicum - 1/4 Thin Sliced
    • Black Pepper Powder / Kali Mirch - 1 Tsp
    • Soya Sauce - 2 Tbsp
    • Vinegar - 1/2 Tsp
    • Green Chilli Sauce - 1 Tbsp
    • Spring Onions - 4 Tbsp
    • *** You should not have to add salt sepertaely as the Soy And Green Chilli Sauce are pretty salty.
    • Add if needed per your taste**

    Instructions

    To Boil Noodles

    1. Boil water in a big pan.
    2. Add Oil, Salt and Noodles to boiling water.
    3. Let it boil for 10 -15 minutes ot till the noodles are cooked 90%.
    4. Turn off the flame, strain the noodles and wash in cold water.
    5. Apply some oil on your hands and run it through the noodles.
    6. Keep it aside.

    To Make Chilli Garlic Chow Mein

    1. Heat Pan on high heat throughout the cooking process.
    2. Add Seasame Oil and let it warm a little. Don't heat it too much
    3. Add Garlic, Chilli Flakes, Green Chillies and Onions. Mix well and Cook for 2 minutes.
    4. Add Spring Onions Bulbs and Cook for 2 more minutes.
    5. Add Carrots and Cabbage and cook till you see cabbage is cooked. It should get soft.
    6. Add Bell Pepper Mix and cook for 2 to 3 minutes more minutes.
    7. Add Boiled Noodles and Mix everything well.
    8. Add Black Pepper Powder, Soya Sauce, Vinegar and Green Chilli Sauce. Mix all ingredients well.
    9. Garnish with Spring Onion Greens and Serve 🙂
    10. Pair it with Dhaba Style Veg Manchurian or Enjoy by itself.

     

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